Wild Hibiscus Distilling is a branch of Wild Hibiscus Flower Co. of Australia and produces varietals of gin infused with edible flowers and fruits unique to its mother company. Founded in 1999 by Lee Etherington, Wild Hibiscus Flower Co. launched into the world spotlight with the introduction of its flagship release, Wild Hibiscus Flowers in Syrup. Specializing in edible flowers, the company incorporates them into wine, food, and cocktails. An extension of Wild Hibiscus, Wild Hibiscus Distilli……